Ms. Bean, Part I: The Hunt Begins.
January 1st, 2011. I rolled out of bed thinking, TODAY is going to be the day I find the perfect
…sizzling up hole-in-the-wall ethnic eats of old Dubai
January 1st, 2011. I rolled out of bed thinking, TODAY is going to be the day I find the perfect
A mournful note on 31.08.2013: Al Ammor – all three branches of it in Abu Hail – has shut its
Continue readingAl Ammor. Serving up Egyptian comfort foods that call out to the little girl in me.
…a za’atar with cheese manosheeh. Not just any manoosheh of course, but one from the Lebanese chain called Breakfast To
Continue readingIf I had only one morning left in Dubai, I would eat…
1. Korean BBQ smells divine, a fact that I happily announced to the waiters the second I stepped foot into
As I philosophized to one of my close friends over a batch of pumpkin cream cheese muffins recently: Every woman
Continue readingIranian Kebabs and Pulao…Served Up, Close & Personal.
I don’t drink. I don’t do pork. I (temporarily, until my doc gives me the green light), can’t eat beef.
Continue readingCalling out to the wild crazy party people, it’s Oktoberfest…anyone there?
Whoever coined the phrase “too many cooks spoil the broth” had evidently never been to a group cooking class. He
I really did feel like Alice, wide-eyed and slightly nervous and terribly curious and horribly fidgety, wanting to run a
Continue readingAlice in Bakeland. Premiering at the Wild Peeta Bakefest.
There is no excerpt because this is a protected post.
To review or not to review. That was the question. Going to a schmanzy Japanese restaurant like Momotaro is not
Après has a lot going for it. It has a gorgeous view of the made-in-Dubai ski slopes at the Mall
As I read through a forwarded email advert that spoke about a place called Wild Peeta, boasting fusion shawarmas, “service
Continue readingWild Peeta. Good. In fact, quite good. Just nothing to go wild over.