…sizzling up hole-in-the-wall ethnic eats of old Dubai
Scratch your dinner plans tonight and try the lamb chops in Karama. SMOKY and BUTTERY are two of the most
Continue readingThe lamb chops you should have been eating for the past 30 years.
Potson and I have been eagerly awaiting the opening of Mahesh Lunch Home, a Mangalorean seafood stalwart with its commercial
With a 32 year history in Dubai, Woodlands has a cult following. This tiny Karama kitchen knows how to dole
Continue readingOver 30 years of killer Vada Sambar at Woodlands, Karama.
There’s something so seductive about sweet-salty foods. Salty caramel. Icing sugared Moroccan chicken bastilla. Meaty kababs slathered over milky sweet
Continue readingSheermal Kabab at Karama’s tiny Lucknowi outpost: Ballimaran Dilli
You know that feeling when something is not quite right and you cannot throw a dart at what it is?
I’m not sure what’s driving the new Maharashtrian food trend in town, but heck, I’m happy. India has so many
Continue readingMaharashtrian mountain memories at Manisha’s Kitchen
Sona took me to her secret Mangalorean fish and rice hangout in Karama last week. By the end of the
Continue readingThe ex-secret Mangalorean fish and rice place in Karama.
It’s way too much work to eat a crab. Let’s not even get into the behind-the-scenes kitchen drudgery, I just
Continue readingThe Calicut Crab that was the Queen of Karama Krawl