Ramadan is that holy time when we take a small step closer to the lives of those who are less fortunate. We experience their hunger, their fatigue, their daily struggle for the things we take for granted. And in turn, … Continue reading

Ramadan is that holy time when we take a small step closer to the lives of those who are less fortunate. We experience their hunger, their fatigue, their daily struggle for the things we take for granted. And in turn, … Continue reading
When I bagged a free seat at Gourmet Abu Dhabi’s culinary masterclass with chef Sang-Hoon Degeimbre, chef-owner of a two-Michelin star restaurant called L’Air du Temp in Belgium, I felt conflicted…should I drive all the way over to Abu Dhabi … Continue reading
Last Tuesday, I was fed the following for FREE. Both created by chef Tony Genovese, an Italian chef who co-owns a two Michelin starred restaurant in Rome. When I heard about Gourmet Abu Dhabi, an event described in their souvenir … Continue reading