Last Tuesday, I was fed the following for FREE. Both created by chef Tony Genovese, an Italian chef who co-owns a two Michelin starred restaurant in Rome. When I heard about Gourmet Abu Dhabi, an event described in their souvenir … Continue reading
Tag Archives: haute cuisine
FareStart, Seattle – changing the world, one yummy bite at a time.
I’d heard a ton about FareStart before coming to Seattle. In a nutshell, they train the homeless and disadvantaged to be phenomenal gourmet cooks, or acquire other kinds of skills relevant to the culinary industry. As a practical training ground … Continue reading
My visit to La Maison du Saumon
I stared at my sister incredulously. ‘What do you mean by asking me to pack my leftovers from Salmontini? That’s a high-end place and it’d look absurd if I did that!’ While I’m oblivious to where the rest of the … Continue reading